i haven’t made lasagna in years i’m doing it tomorrow night for my parents. i have the basics and some cool ideas but i want to here from you foodies:)
i’m definitely using onion, garlic, bell peppers, spinach and mushrooms roasted in the oven to bring out the flavor in balsamic and olive oil then into the food processor and into the sauce, tomatoes and wine. hmmm i need more!
I really want to make Olive Cream cheese. I should be able to put a package of cream cheese and olives (maybe a little fresh garlic and spinach) in a food processor, right? I want to put it on bagels.
Also, anyone have some more recipes?
I love the comment about strong coffee! I want to make the olive cream cheese because when paired with a strong cup of espresso with cream is absolutely one of my favorite combo’s! It’s great to have others who share my same tastes to comment! Thank you! 
how many veggies would i need to make 5 cups after its processed? Like spinach red pepper zucchini sweet potatoes
carrots.
Any ideas.
Thanks
I’ve purchased a couple of food processors but have been unhappy with them. I don’t mind spending a bit more $$, so long as it’s worth it. The last two I purchased could not chop spinach for the life of them. Any suggestions? Thanks in advance!
I’m making this recipe http://www.foodnetwork.com/recipes/giada-de-laurentiis/grilled-cheese-with-spinach-and-pancetta-recipe/index.html and it says i need a food processor but I don’t have one what can I use instead of this a blender ?